Nutritional therapy is a planned way to meet your body's needs for calories, protein, vitamins, and minerals during liver illness. It is not a medicine. It is a cornerstone of treatment for alcoholic hepatitis, also called alcohol-associated hepatitis.
Many people with alcoholic liver disease do not get enough nutrition. Common problems include protein-calorie malnutrition, low vitamin levels (especially thiamine, folate, and fat-soluble vitamins), and muscle loss. Malnutrition can worsen outcomes and delay recovery. In alcohol-associated hepatitis, it is an independent predictor of death.
Nutritional therapy starts with an assessment and an individualized plan. It can include meal changes, oral nutritional supplements, vitamin and mineral replacement, or tube feeding when needed. It is used alongside other alcoholic hepatitis care, such as prednisolone in severe cases.